Boustany: A celebration of vegetables from my Palestine by Sami Tamimi
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Boustany: A Celebration of Vegetables from My Palestine
From the celebrated co-author of Jerusalem and the creative force of the Ottolenghi kitchens, Sami Tamimi presents his stunning solo debut: Boustany
Meaning "my garden" in Arabic, this book is a deeply personal and vibrant journey into the heart of Palestinian vegetable cooking. Tamimi shares the timeless, flavour-packed dishes he grew up with, from zesty salads and perfectly roasted vegetables to fragrant, spiced bakes that have been passed down through generations. Each recipe is a love letter to the land, celebrating the fresh, plentiful produce of a Palestinian garden.
Presented in a beautiful hardback edition, this is more than a collection of recipes; it is an essential archive of a rich culinary heritage. For followers of Ottolenghi and any cook who cherishes food with story and soul, this is a cornerstone for your culinary library.
Part of our curated selection of the 12 bestselling books of 2025.
Publisher: Ebury Press
Date Published: 19/06/2025
ISBN: 9781529916423
Number of pages: 320
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